
Fitz, Vogt & Associates is a regional foodservice management company, with its roots in northern New England and its client base located throughout the Northeast.
Our corporate and administrative offices are located in historic Walpole, New Hampshire. Auxiliary offices for operations and marketing are maintained in Manchester, New Hampshire and Rutland, Vermont. Driving directions to each location can be found in the “contact us” page of this web site.
We perform management and operational foodservices for our clients in over 155 locations throughout New England and the Mid-Atlantic region. Additionally, we operate commissary kitchens in Rutland, Vermont and in Manchester and Keene, New Hampshire.
Our strategic plan calls for us to continue strengthening our presence in our current market area, while exploring favorable opportunities which may arise elsewhere.
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